Dine Around – the flexible half-board dining offer
May we introduce: Dine Around, our extra-special half-board concept.
At our different restaurants, five of which are in house, we open up to you our unique culinary world; from local and vegetarian specialities to Far Eastern cuisine. After an adventurous day in the Davos mountain air, enjoy a multi-course menu in a restaurant of your choice. Choose, reserve a table and enjoy.
- Pulsa Restaurant: Classics as well as vegetarian and vegan – all absolutely delicious
- Pulsa Fonduestube: Traditional fondue and raclette creations
- Golden Dragon: The finest Chinese specialities
- Leonto Sushi & More: Japanese cuisine in Davos
- Restaurant Brämä: Pizza from the wood oven – local. Versatile. Genuine.*
- Jody’s Restaurant & Bar: Mediterranean tapas to share*
*This restaurant is located approximately 10 minutes’ walk from Hotel Grischa.
Dine Around – everything you need to know
Dine Around is available for booking by hotel guests from one overnight stay. You will enjoy weekly changing multi-course menus in one of the various restaurants of the Hotel Grischa. Please note that drinks are charged separately.
We recommend reserving in advance. Please contact the reception early so that we can book you a table in the restaurant of your choice.
Of course, there is also the possibility to eat à la carte. In this case, please deregister from Dine Around at reception before 11 a.m. The amount paid for Dine Around will be credited towards your bill (no voucher if less is consumed).
Please inform yourself of restaurant closing times or announced special events as well as gala dinners, thank you.
Prices
CHF 65.00 per adult/night
CHF 35.00 per child/night (5-11 years)
Drinks not included
You can book Dine Around directly with reception.
+41 81 414 97 97
info@hotelgrischa.ch