Cheese specialities to melt away in

Love a cheese fondue and raclette – even in summer? Us too! Open seven evenings a week, our Pulsa Fonduestube is a dream for cheese lovers – with its delicious cheese fondue recipe and first-rate raclette. And if cheese isn’t your thing, our Fondue Chinoise is the ideal alternative and comes highly recommended.

Opening hours

Available upon request for groups of 10 or more

Season break
6. April – 22. May 2026

Contact

Pulsa Fonduestube
Grischa – DAS Hotel Davos
Talstrasse 3 | 7270 Davos Platz
+41 81 414 97 96
restaurants@hotelgrischa.ch

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