Cheese specialities to melt away in
Love a cheese fondue and raclette – even in summer? Us too! Open seven evenings a week, our Pulsa Fonduestube is a dream for cheese lovers – with its delicious cheese fondue recipe and first-rate raclette. And if cheese isn’t your thing, our Fondue Chinoise is the ideal alternative and comes highly recommended.
Opening hours
Available upon request for groups of 10 or more
Season break
6. April – 22. May 2026
Contact
Pulsa Fonduestube
Grischa – DAS Hotel Davos
Talstrasse 3 | 7270 Davos Platz
+41 81 414 97 96
restaurants@hotelgrischa.ch








